
how to make the perfect vertmouth
Making the perfect vertmouth is easier than you think—and it’s a lot of fun too! Whether you’re impressing guests or just treating yourself, here’s how to do it right.
- First, grab a nice glass (I love to collect beautiful vintage glasses for my Vertmouth moment, so choose one you really like)
- Next, drop in one or two rocks of ice to keep things cool and crisp.
- Pour in a generous measure of our citrus-kissed vertmouth. You’ll instantly catch those fresh, zesty notes that make vertmouth so special.
- Now, for the finishing touch: slice up a juicy piece of pomelo or orange and drop it in. This adds a burst of flavor and makes your drink look extra fancy.
Give it a gentle stir, and you’re done! Time to drink vertmouth